Description
Experience a delightful culinary adventure with this Hot Honey Chicken Bowl, featuring tender chicken in a honey-infused glaze served over fluffy rice and vibrant vegetables. A perfect blend of sweet and spicy flavors that will leave you craving more.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1/4 cup hot honey
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic
- 1 cup broccoli florets
- 1 cup bell peppers, sliced (various colors)
- 2 cups cooked rice (white or brown)
- 1 tablespoon olive oil
- Salt and pepper to taste
- Sesame seeds for garnish
- Green onions for garnish
Instructions
- Gather and prepare all ingredients, dicing chicken and slicing bell peppers.
- In a large skillet, heat olive oil, add chicken, season, and cook until golden brown; then add hot honey and soy sauce.
- In a separate pan, sauté broccoli and bell peppers until tender-crisp.
- Assemble the bowl starting with rice; top with glazed chicken, sautéed vegetables, sesame seeds, and green onions.
Notes
- Store leftover components separately in airtight containers for up to 3 days.
- This dish pairs well with crispy wontons or a fresh salad.
- Feel free to substitute proteins like shrimp, tofu, or beef.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450 Kcal
- Sugar: 15g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg